Nuestro vino Finca Valonga Chardonnay, añada 2017, ha sido catado recientemente por el periodista experto en vinos J.L.Solanilla. La reseña apareció en “El Heraldo de Aragón” el pasado mes de mayo.
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But we are proud to say that Teresa contributed 142 entries already.
Entries by Teresa
We need: 1 sheet of puff pastry 4 apples a handful of nuts 2 c / s of cinnamon 80 grams butter 100 grs sugar 1c / s bread crumbs 1 egg Let’s do it: Preheat the oven to 180º Peel the apples, cut them into cubes and mix them with a little sugar and […]
We start the new olive oil campaign 2017-18. This week we are in full harvest of the olive, there is not a high production, but of a good quality. First we vibrate the tree and pick the olives with the umbrella, then we take them to grind … We leave some photos of harvesting moments… […]
Jose Luis Solanilla from EL HERALDO taste our FINCA VALONGA SYRAH Technical file FINCA VALONGA SYRAH
La SEMANA VITIVINICOLA Guide 2017, just appeared with good scores for our wines. The Guide also includes a olive oil section, and this year appears our EXTRA VIRGIN OLIVE OIL.
Ya lo dice el dicho “renovarse o morir” y nosotros optamos por RENOVARNOS!!!!: Acabamos de renovar nuestra página web con más contenido y otros idiomas … Acabamos de renovar nuestra tienda online, para que podais disponer de nuestros productos en un abrir y cerrar de ojos, y para ello la estrenamos con un super ofertón!!! […]
Love at first sight with this recipe, I saw it and I immediately set to work. First – We mix the salt (two tablespoons) with a few mint leaves, well crushed to mortar and reserved Second – With the ice cream spoon we make balls in melon (cantaloup or galia) and we reserve in […]
Eugenia, owner of El Sitio de Eugenia (c / Asalto 43, Zaragoza) arranged a considerable group of women in a nice place as the Villa Felice Kiosk (in the Park of the Canódromo, Zaragoza). The challenge was to gather a group of 100 women (they were covered in large numbers, many of them on the […]
Our wines FINCA VALONGA SYRAH 2015 , VALONGA CHARDONNAY 2016 have won gold medals in CIVA Akatavinos Chalenge wiht 94 and 92 points respectively. Also our youngest wine VALONGA TINTO 2016 took a distinction with its 91 points. WELL DONE!!!
Next 20th of August, will take place the XX edition of the Descenso Internacional del Cinca, of which we feel very proud to be sponsors since its first edition. Year by year has been acquiring more importance, thanks to the high number of participants from both national and international clubs and also the excellent organization. It […]